WD Adventures

Wd Adventures

Princess’s Thanksgiving Menu

If cooking for Thanksgiving sounds like too much work this holiday season, but you still want the holiday feast, then a Princess vacation may be what you are looking for. Princess will be hosting special sailings around the Thanksgiving day period to various different points of call. All ships no matter where they are in their itinerary will observe the American Thanksgiving day of November 24th to have a big holiday inspired feast.

Lets be honest this required some work

The menu was created by Princess’s culinary arts team led by Chef Rudi Sodamin to bring various worldwide holiday cultures to the menu including Thanksgiving, Hannukah, Christmas, and other holidays. The feast will be a four-course meal with five entrees which includes everything to roasted turkey(of course), to duck. Take a look below for a look at the menu.

THANKSGIVING 2022

~ The Captain and Culinary Staff
Wish you a very Happy Thanksgiving! ~

OUR DAILY GIFT OF BREAD

Maple Corn Bread ~ Whole Wheat – Rye Rolls

WHET THE APPETITE

Chilled Winter Citrus Supreme
blood orange, pink grapefruit, satsuma tangerine
chili lime zest

Seafood Martini
poached shrimp, calamari, scallops, basil lemon vinaigrette

Duck and Pistachio Pate
autumn lettuces, roasted cherry vinaigrette

Roasted Pumpkin Soup
toasted almond oil, pumpkin seeds

Chilled Carrot Dill Soup
cranberry coulis

FROM BOUNTIFUL GARDENS AND FIELDS

Autumn Mesclun Salad
sliced apple, crumbled feta, candied walnuts, maple champagne vinaigrette

MAIN OFFERINGS FROM SEA AND SHORE

Potato Gnocchi
roasted butternut squash, caramelized shallots, sage leaves, shaved parmesan

Grilled Jumbo Shrimp and Seared Sea Scallops
jasmine rice timbale, snow peas and red bell pepper, tomato-caper beurre blanc

Traditional Thanksgiving Turkey
tender breast slices, caramelized sweet potato, apple sage dressing, steamed broccoli,
roasted brussel sprouts, giblet gravy, whole cranberry sauce

Pineapple-glazed Ham spiked with Cloves
pineapple-bourbon sauce, mashed yams, broccoli and carrots

Grilled Vegetable Mille Feuille
flaky puff pastry, arugula, red-pepper sauce, balsamic reduction, basil-infused oil

TO COMPLETE THE FEAST
Traditional Pumpkin PieCinnamon Apple Pie
whipped creama la mode
Bourbon Pecan PieSugar-free Strawberry Napoleon
a la modemascarpone cream

The menu looks absolutely delectable, and if it interests you get in contact with me so I can get you booked on a Thanksgiving cruise today.

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